• Over 2000 Japanese Knives

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Over 2000 Japanese Knives

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ー　MOST POPULAR　ー

  • VG10 Stainless Steel Japanese style Chef Knife
    from $167.43
    from $167.43
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  • G-Line Dimple Sujihiki(Slicer) Knife Single Edge 270mm
    from $261.91
    from $261.91
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  • Sliver Steel#3 Kasumi Deba Knife 210mm
    from $211.19
    from $211.19
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  • from $299.42
    from $299.42
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ー BACK IN STOCKー

  • from $193.83
    from $193.83
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  • from $341.80
    from $341.80
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  • Ichimonji Ikazuchi VG-10 Forge Welding Damascus Sujibiki (Slicer) 270mm
    from $396.13
    from $396.13
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  • Blue Steel #1 Montanren Yanagiba Knife (Left Hand)
    from $413.35
    from $413.35
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ー　LAST ONE IN STOCK　ー

  • from $1,577.00
    from $1,577.00
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  • from $619.68
    from $619.68
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  • Kirameki VG-10 Suzutirashi Handle Wa Petty Knife
    from $407.10
    from $407.10
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  • $38.21
    $38.21
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How to Choose a Japanese Kitchen Knife for Beginners

How to Choose a Japanese Kitchen Knife for Beginners

Japanese kitchen knives are famous for their design, history, and cutting performance. This guide will help you select the best knife for your needs.

Read Guide
 

ー Knife Type ー

Japanese Knives

The essence of Sakai is in our Japanese knives. Our unique single-blade knives produce sharpness. Our wide range includes Deba that easily handle fish bones, Yanagiba (sashimi knives) that enhance sashimi texture, and Usuba knives for vegetables. All are designed to be great companions for many years.

Deba Knives Yanagiba Sashimi Knives Wa-Gyuto Chef Knives Wa-Santoku Knives Usuba Vegetable Knives Kiritsuke-Yanagiba Knives Sakimaru Takobiki Knives Mioroshi Knives Kiritsuke Knives Takobiki Sashimi Knives Fugubiki Knives
All

Western Knives

The Gyuto, Sujihiki, and Petty Knife are representative of Western-style knives. Each of our knives is handcrafted by our artisans to bring out the chef's creativity and make the most of the ingredients. Japan-made knives are highly regarded worldwide, but our goal is to make them as sharp and long-lasting as possible.

Gyuto Chef Knives Petty Knives Sujihiki Slicer/Carving Knives Honesuki Boning Knives Double Edged Deba Knives
All

Home Kitchen Knives

We have a wide range of knives, from standard all-purpose Santoku knives to masterpieces that will impress top professionals. It is not uncommon for our customers to bring knives inherited from their grandparents to our store for sharpening. Our daily energy is born from the dining table. Our knives support those who want to enjoy making food even more delicious.

Wa-Santoku Knives Santoku Knives Nakiri Knives
All

Specialty Knives

Soba Knives, Chinese-style Knives, Eel Knives. From a 1.5 meter long blade of Tuna Knife to a 3cm blade of Leather Knife. With more than 2,000 different types of knives, you can be sure to find your own personal knife at Sakai Ichimonji Mitsuhide.

Sobakiri Knives Barankiri Knives Chinese Style Knives Ajikiri Knives
All

ー FREE SERVICES ー

Engraving

Engraving

Our artisans can engrave a name and tagline onto the blade of any knife you purchase—ideal for gifts or even just to prevent theft.

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Gift wrapping - Sakai Ichimonji

Gift Wrapping

Are you buying for a special occasion? Special Japanese-style wrapping is available free of charge. It's ideal for commemorating new restaurant openings, birthdays, or other significant events.

Sharpening Ticket

Sharpening Ticket

We also provide one free sharpening ticket for each knives you purchased. You can use it for one free sharpening at our Osaka store.
*Shipping charges are required.

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ー A CRAFTSMEN'S PERSPECTIVE ー

FV10 Series

The FV10 Series is one of our western-style knives that is commonly praised by professional chefs and home cooks alike. The heat treatment is perfect on this blade so we get a perfectly sharp edge that is strong and easy to sharpen.

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G-Line Series

Among our Western Style Knives, the G-Line has become beloved by professional cooks.
The secret to its popularity is performance and range.
The G-Line incorporates Chef knives, petty knives as well as Japanese knives like Deba and Yanagiba.

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Montanren

We would like to introduce this knife series, the Sakai Ichimonji Montanren, that demonstrates our commitment to sharpness. A quick glance and you can appreciate the well-finished, slim and unique form of these Japanese knives.

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ー MAINTENANCE GUIDE ー

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Sakai ichimonji Kitchen Knives

Store Information

Address

Sennichi-mae, Doguyashiji Lane, 14-8 Nanbasennichimae, Chuo-ku, Osaka-shi, Osaka-fu 542-0075, Japan 

Business Hours

• Mon - Fri : 9.30am - 6.30pm

• Sat - Sun & Public Holidays : 10.30am - 6.30pm

• Dec 20 : 9.30am - 3pm

• Dec 30 - 31 : 11am - 5pm

• Jan 1 - 2 : Closed

• Jan 3 - 5 : 11am - 5pm

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